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期刊名称：RHIZOSPHERE ISSN： 2452-2198 出版频率： Quarterly 出版社： ELSEVIER, RADARWEG 29, AMSTERDAM, NETHERLANDS, 1043 NX   出版社网址： https://www.elsevier.com/zh-cn 期刊网址： https://www.journals.elsevier.com/rhizosphere 影响因子： 3.129 主题范畴： PLANT SCIENCES;    SOIL SCIENCE 变更情况： Newly Added by 2019 期刊简介(About the journal)    投稿须知(Instructions to Authors)    编辑部信息(Editorial Board)    About the journal Rhizosphere aims to advance the frontier of our understanding of plant-soil interactions. Rhizosphere is a multidisciplinary journal that publishes research on the interactions between plant roots, soil organisms, nutrients, and water. Except carbon fixation by photosynthesis, plants obtain all other elements primarily from soil through roots. We are beginning to understand how communications at the rhizosphere, with soil organisms and other plant species, affect root exudates and nutrient uptake. This rapidly evolving subject utilizes molecular biology and genomic tools, food web or community structure manipulations, high performance liquid chromatography, isotopic analysis, diverse spectroscopic analytics, tomography and other microscopy, complex statistical and modeling tools. Field experiments, microcosm experiments, and soil-free research will be considered. Research papers, technical or method papers, reviews, and commentaries are welcome. Papers discussing informative negative results will also be considered.   Abstracting and Indexing Current Contents - Agriculture, Biology & Environmental Sciences Science Citation Index Expanded Journal Citation Reports ScienceDirect Biological Abstracts BIOSIS Previews Scopus INSPEC Instructions to Authors 738324.pdf Editorial Board Editor-in-Chief S.M. Adl University of Saskatchewan, Saskatoon, Saskatchewan, CanadaEmail S.M. Adl Associate Editors Y. Kuzyakov University of Göttingen Department of Soil Science of Temperate Ecosystems, Göttingen, GermanyEmail Y. Kuzyakov X. Xu Chinese Academy of Sciences, Beijing, ChinaEmail X. Xu Editorial Board J. Bhatnagar Boston University, Boston, Massachusetts, United States E. Bladogatskaya Russian Academy of Sciences, Pushchino, Russia  University of Göttingen, Göttingen, Germany M. Buée National Research Institute for Agriculture Food and Environment Grand-Est Nancy Centre, Champenoux, France A. Carminati University of Göttingen, Göttingen, Germany L.C. Carvalhais University of Queensland, Brisbane, Queensland, Australia Y. Chen Northwest A&F University, (CAS), Yangling, China & the University of Western Australia, Perth, Western Australia, Australia X. Cui Chinese Academy of Sciences, Beijing, China D. Egemberdieva Leibniz-Zentrum für Agrarlandschaftsforschung (ZALF), Muncheberg, Germany H. Etesami University of Tehran Department of Soil Science, Tehran, Iran, Islamic Republic of P. Hill Environment Centre, Bangor University, Bangor, Wales, United Kingdom D.L. Jones Bangor University, Bangor, United Kingdom C. Keswani Banaras Hindu University Department of Biochemistry, Varanasi, Uttar Pradesh, India H. Liao Fujian Agriculture and Forestry University, Fuzhou, China H.L. Liao University of Florida Department of Soil and Water Science, Gainesville, Florida, United States M. Liu Nanjing Agricultural University, Nanjing, China J. McDonnell University of Saskatchewan, Saskatoon, Saskatchewan, Canada D.H. McNear Jr. University of Kentucky, Lexington, Kentucky, United States E. Oburger University of Vienna, Wien, Austria T.K. Raab Stanford University, Stanford, California, United States B. Razavidezfuly Kiel University, Kiel, Germany T. Roose University of Southampton, Southampton, United Kingdom A. Schnepf Institute of Crop Science and Resource Conservation, Jülich, Germany E. Stockdale Newcastle University, Newcastle Upon Tyne, United Kingdom J.M. Warren Oak Ridge National Laboratory, Oak Ridge, Tennessee, United States H. Yin Chengdu Institute of Biology Forest Ecology Research Center, Chengdu, China B. Zhu Peking University, Beijing, China