期刊名称：QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS
 期刊简介(About the journal)
投稿须知(Instructions to Authors)
编辑部信息(Editorial Board)
About the journal
This new journal will publish research papers from around the globe with the major focus on the research and developments of new analytical tools - methods and equipment - and the improvement of existing tools for assuring the quality and safety of cereals, crops and derived foods and feeds, refined products and ingredients; to ensure traceability and authenticity; to contribute to food security; and to describe the technologies associated with harvesting, storing, processing and manufacturing of crops and foods, feeds, ingredients and other refined products. The scope of publications will also cover other disciplines related to food and feed quality and safety, such as legal requirements, regulations, socio-economic impact, globalisation and trade, food security, international organisations and agreements.
The aims of the journal are:
To give voice to all country members and corporate members of ICC, partners of MoniQA and journal subscribers
To publish the work and activities of the ICC technical working groups and MoniQA working groups
To inform about new regulations, political decisions, and agreements affecting global trade of cereals and other crops, foods and feeds
To inform about relevant meetings and training opportunities, educational programmes and association news
To report on various meetings and workshops
To report on relevant research projects (e.g. MoniQA coordinated by ICC, HealthGrain, ISEKI Food-2 and others)
Indexed / Abstracted in
CAS: Chemical Abstracts Service (CAS)
Current Contents: Agriculture, Biology & Environmental Sciences (Thomson ISI)
Science Citation Index Expanded™ (Thomson ISI)
Web of Science (Thomson ISI)
Instructions to Authors
The official journal of the International Association for Cereal Science and Technology in cooperation with MoniQA.
Quality Assurance and Safety of Crops & Foods publishes research papers from around the globe. The Journal's major focus is on the research and developments of new analytical tools, methods and equipment, and the improvement of existing tools for assuring the quality and safety of food crops and derived foods, feeds, refined products and ingredients, to ensure traceability and authenticity of cereals and other crops, cereal-based foods and feeds, and food ingredients with a potential for use in cereal-based foods and the technologies associated with the milling, baking and food manufacturing industries. The scope of publications will also cover other disciplines related to food and feed quality and safety, such as legal requirements, regulations, socio-economic impact, globalisation and trade, international organisations and agreements.
Please read the instructions below for details on the Journal's requirements for manuscripts. Please visit the journal website wileyonlinelibrary.com/journal/qas for full and updated Author Guidelines and Wiley-Blackwell's Author Services website, authorservices.wiley.com/bauthor/, for further information on the preparation and submission of articles and figures. Manuscripts in an incorrect format may be returned to the author.
MANUSCRIPT SUBMISSION
Quality Assurance and Safety of Crops & Foods has now adopted ScholarOne Manuscripts (formerly known as Manuscript Central), for online manuscript submission and peer review. The new system brings with it a whole host of benefits including:
• Quick and easy submission
• Administration centralised and reduced
• Significant decrease in peer review times
From now on all submissions to the journal must be submitted online at: http://mc.manuscriptcentral.com/qas. Full instructions and support are available on the site and a user ID and password can be obtained on the first visit. If you require assistance then click the Get Help Now link which appears at the top right of every ScholarOne Manuscripts page. If you cannot submit online, please contact Marcella Gross in the Editorial Office by telephone (+43 1 707 7202 7568) or by e-mail (marcella.gross@icc.or.at). The submission and review process of Quality Assurance and Safety of Crops & Foods is handled online at http://mc.manuscriptcentral.com/qas.
MANUSCRIPT FORMAT AND STRUCTURE
All manuscripts submitted to Quality Assurance and Safety of Crops & Foods should include:
Title Page: The title page should include a concise and informative title of no more than 20 words, a list of all authors with full first names and affiliations, with a clear indication of who is associated with each institution, and full correspondence details of the corresponding author, including iail address and fax number. Authors should be limited to those individuals who contributed in an important manner to the study design, data, collection and analysis, or writing of the manuscript. Please list a description of each author's contribution or role, e.g. 'designed research/study', 'performed research/study', 'contributed important reagents', 'collected data', 'analyzed data', 'wrote the paper', etc.
Abstract: The abstract should not exceed 250 words and should be structured by Introduction, Objectives, Methods, Results and Conclusion, followed by 4-7 keywords (MeSH terms).
References: the journal uses the Harvard referencing system and references should be ordered alphabetically in the reference section. Titles of journals should be abbreviated according to the style used in Index Medicus. Examples:
Journal articles:
Thomsen S.F., Ulrik C.S., Kyvik K.O., Larsen K., Skadhauge L.R., Steffensen I., Backer V. (2005) The incidence of asthma in young adults. Chest, 127, 1928-1934.
Book chapter:
Storm B.C. (1990) Asthma. In: Pulmonary Pathophysiology eds. Thompson V.C., Olson O. pp. 27-42, Williams & Wilkins, Baltimore, MD.
URLs:
Full reference details must be given along with the URL, i.e. authorship, year, title of document/report , URL and last accessed date. If this information is not available, the reference should be removed and only the web address cited in the text.
Smith A. (2008) Select committee report into social care in the community. Available at http://www.dhss.gov.uk/reports/report015285.html [Last accessed 7 November 2008].
Tables and/or figures: should be limited to a maximum of 8. Tables less than 2 pages (approximately 90 rows) should be included at the end of the manuscript. Longer tables should be submitted, and referred to in the text, as supplementary material. Figure files must be saved as separate figure files not embedded in the main text. GIF, JPEG, PICT or Bitmap files are acceptable for submission, but only TIFF (for photographic images) or EPS (for line art and combinations of photographs and labelling) files are suitable for printing. After acceptance, you will be contacted to provide print-quality figures if you have not already done so. Any colour illustrations must be paid for by the author. Colour artwork in accepted manuscripts must be accompanied by a colour work agreement form available from www.blackwellpublishing.com/pdf/SN_Sub2000_F_CoW. Before your article can be published the form must be completed, and sent to the Production Editor (qas@wiley.com).
Letter to the Editor: Letters to the Editor are welcomed but should be limited to 700 words and no more than 10 references. No abstract and keywords are required.
Editorial: If asked for an editorial, it would most often be in relation to one or more articles of specific interest. Editorials should be limited to 700 words and no more than 3 references.
Book Review: Suggestions for book reviews are welcome. Please contact the Editor-in-Chief if you wish to submit a review. If you are invited to provide a Book Reviews it will be to a maximum of 700 words.
References in articles
We recommend the use of a tool such as EndNote or Reference Manager for reference management and formatting. EndNote reference styles can be searched for here: http://www.endnote.com/support/enstyles.asp. Reference Manager reference styles can be searched for here: http://www.refman.com/support/rmstyles.asp.
Supporting Information: Supporting Information, such as data sets or additional figures or tables, that will not be published in the print edition of the journal, but which will be viewable via the online edition, can be submitted. Please contact the Production Editor (qas@wiley.com) for further details.
ACCEPTANCE OF A MANUSCRIPT FOR PUBLICATION
Copyright: Authors submitting a paper do so on the understanding that the work has not been published before, is not being considered for publication elsewhere and has been read and approved by all authors. A completed Copyright Transfer Agreement (CTA), found at www.wiley.com/go/ctaaglobal, must be received by the Production Editor, before any manuscript can be published. Authors must send the completed original CTA upon receiving notice of manuscript acceptance, i.e. do not send the CTA at submission. Failure to supply a valid CTA will result in the article being put on hold.
CTAs should be sent to:
QAS Production Editor
Wiley-Blackwell
Wiley Services Singapore Pte Ltd
1 Fusionopolis Walk,
#07-01 Solaris South Tower,
Singapore 138628
Fax: +65 6643 8008
E: qas@wiley.com
Permissions: If all or parts of previously published illustrations are used, permission must be obtained from the copyright holder concerned. It is the author's responsibility to obtain these in writing and provide copies to the Publisher.
Proofs: The corresponding author will receive an e-mail alert containing a link to download their proof as a PDF (portable document format). Corrections must be returned to the Production Editor (qas@wiley.com) within 3 days of receipt.
Offprints: Free access to the final PDF offprint will be available via Author Services only.
Paper offprints of the final published article may be purchased if ordered via the method stipulated on the instructions that will accompany the proofs. Printed offprints are posted to the correspondence address given for the paper unless a different address is specified when ordered. Note that it is not uncommon for printed offprints to take up to eight weeks to arrive after publication of the journal. For order enquiries please iail: offprint@cosprinters.com.
Author Services: For more substantial information on the services provided for authors, please see authorservices.wiley.com/bauthor/.
Early View: Quality Assurance and Safety of Crops & Foods is covered by Wiley-Blackwell's Early View service.
Early View articles are complete full-text articles published online in advance of their publication in a printed issue. Articles are therefore available as soon as they are ready, rather than having to wait for the next scheduled print issue. Early View articles are complete and final. They have been fully reviewed, revised and edited for publication, and the authors' final corrections have been incorporated. Because they are in final form, no changes can be made after online publication.
The nature of Early View articles means that they do not yet have volume, issue or page numbers, so Early View articles cannot be cited in the traditional way. They are therefore given a Digital Object Identifier (DOI), which allows the article to be cited and tracked before it is allocated to an issue. After print publication, the DOI remains valid and can continue to be used to cite and access the article. More information about DOIs can be found at: http://www.doi.org/faq.html.
Editorial Board
Co-editors:
Stanley Cauvain and Roland Poms
Editorial Board:
Joel Abecassis (France)
Anton Alldrick (UK)
Bo Allvin (Sweden)
Emmerich Berghofer (Austria)
Scarlett Biselli (Germany)
Danuta Boros (Poland)
Marina Carcea (Italy)
Maike Claussen (Germany)
Concha Collar (Spain)
Arnaud Dubat (France)
Hans van Egmond (Netherlands)
Pierre Gelinas (Canada)
Liana Giorgi (Austria)
Jan Willem van der Kamp (Netherlands)
Hamit Köksel (Turkey)
Meinolf Lindhauer (Germany)
Clare Mills (UK)
Vasso Oreopoulou (Greece)
Sue Paulin (New Zealand)
Bert Pöpping (Germany)
Martin Rose (UK)
Maria Saarela (Finland)
András Salgó (Hungary)
Michele Solfrizzo (Italy)
John Taylor (South Africa)
Michael Tilley (USA)
Kim Anh To (Vietnam)
Halina Turlejska (Poland)
Micha Vered (Israel)
Linda Young (UK)
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