期刊名称:HORTICULTURE JOURNAL

ISSN:2189-0102
出版频率:Quarterly
出版社:JAPAN SOC HORTICULTURAL SCI, C/O NAKANISHI PRINTING SHIMODACHIURI OGAWA HIGASHI, KAMIGYO-KU, KYOTO, JAPAN, 602-8048
  出版社网址:http://www.jshs.jp/modules/en/index.php?content_id=1
期刊网址:http://www.jshs.jp/modules/en/index.php?content_id=8
影响因子:0.959
主题范畴:HORTICULTURE
变更情况:

期刊简介(About the journal)    投稿须知(Instructions to Authors)    编辑部信息(Editorial Board)   



About the journal

ONLINE ISSN: 2189-0110
PRINT ISSN: 2189-0102

About The Horticulture Journal

The Horticulture Journal (Hort. J.), which has been renamed from the Journal of the Japanese Society for Horticultural Science (JJSHS) since 2015, has been published with the primary objective of enhancing access to research information offered by the Japanese Society for Horticultural Science, which was founded for the purpose of advancing research and technology related to the production, distribution, and processing of horticultural crops. Since the first issue of JJSHS in 1925, Hort. J./JJSHS has been central to the publication of study results from researchers of an extensive range of horticultural crops, including fruit trees, vegetables, and ornamental plants. The journal is highly regarded overseas as well, and is ranked equally with journals of European and American horticultural societies.

Hort. J./JJSHS publishes a large number of articles that delve deeply into issues related to the production, distribution, and processing of horticultural crops from the perspectives of basic and applied sciences. Throughout the history of the journal — which has spanned almost 90 years since the first issue — many important basic science studies that support technological advances in the horticultural industry have been published. Some articles form the basis for production, such as cultivation management, soil fertilizers, and pests, while others pertain to the investigation and discovery of new genetic resources, or the elucidation of physiological phenomena inherent to horticultural plants. Numerous physiologically, morphologically, or ecologically interesting phenomena are exhibited by a wide array of horticultural plants. Many articles have elaborated on those phenomena, and contain academically valuable studies rich in novelty. As such, Hort. J./JJSHS offers a voluminous collection of articles encompassing a wide range of research topics, from practical issues to biotechnology that utilizes basic research and molecular biology techniques. Please refer to Aims and Scope for details.

Full articles of Hort. J./JJSHS can be accessed for free at J-STAGE. Moreover, in cooperation with Japan Science and Technology Agency (JST), we have archived all published papers starting with Volume 1, No. 1, and all issues are now available through J-STAGE Predecessor. Furthermore, we started Advance Publication in 2014.

The titles and abstracts of articles published in Hort. J. are indexed by Web of Science, Google Scholar, PubHort, Agricola, CiNii, and a number of other databases overseas. In addition, article publication information is transmitted via Facebook and Twitter at all times.

Starting with Volume 76, No. 1 in 2007, JJSHS has been issued as a full English-language journal. At the same time, we have increased the number of foreign editorial board members from two to eight. Please refer to Editorial Board for details. As a reflection of our resolve to actively employ foreign reviewers, the number of articles reviewed by foreign reviewers has doubled. In the future, we plan to further increase the number of foreign reviewers.

In 2006, the online submission system was implemented in order to facilitate submission of articles from abroad, and currently, we accept articles submitted online via Editorial Manager. In addition, to encourage submission of papers from abroad, the membership fee for non-domestic members has been largely reduced, and articles with up to 6 published pages are published free of charge, starting in 2015.

The reputation of Hort. J./JJSHS has seen a significant surge; this is proven by the increase of the Impact Factor by more than threefold in recent years, exceeding 1.0 in 2009 and maintaining a high rating thereafter. This impact factor is high for a Japanese agricultural journal, and is one of the highest values among horticultural journals including international ones.

Aims & Scope

The Horticulture Journal (Hort. J.) is an international journal published quarterly by the Japanese Society for Horticultural Science. Its aim is to deliver new scientific and technological information to horticultural scientists worldwide. Hort. J. publishes articles based on original research, as well as reviews by society members.

Hort. J. covers research on fruits, vegetables, and ornamental plants grown in temperate and subtropical/tropical regions. Manuscripts on both basic and applied research in a wide range of horticulture-related fields, such as crop production, physiology, propagation, genetics, breeding, phytopathology, postharvest biology, storage, transportation, and protected horticulture, but not on gardening and landscape architecture, will be considered for publication. Research papers featuring novel technologies and methodologies are welcome; however, the research results should be of significance to horticulture. Papers focusing on only basic plant science research without any direct contribution to horticulture are outside the scope of Hort. J.


Indexing The Horticulture Journal

The Horticulture Journal is Indexed/abstracted by

  • WEB of Science
  • Google Scholar
  • Agricola
  • PubHort
  • CiNii
  • SCOPUS
  • BIOSIS: Biological Abstracts, BIOSIS Previews
  • CABI: AgBiotech New & Information, CAB Abstracts, Horticultural Science Abstracts
  • ISI: Current Contents (Agriculture, Biology, and Environmental Science), Science Citation Index, Science Citation Index Expanded

The information of articles are also provided to following institute through J-STAGE CrossRef Metadata Service (CMS)

National Agricultural Library (NAL), Scirus, EMBL-EBI, NASA ADS, MESUR, InterNano, BolivenLLC, SparkIP, ProQuest, kReef, AARP, BioInfoBank, Scholars Portal, EasyBib, H.W. Wilson, Symplectic Limited, Ex Libris, Matrixware Information Services, The British Library (BL), Copyright Clearance Center (CCC)OCLC, School of Advanced Study at the University of London, Microsoft, Cambia, CNKI, Pubget, KISTI, Talis Education Limited (TEL), Patent Calls Inc., Labtiva, Mendeley, Academic Analytics, The JournalWiki, Academic Medical Center, University of Amsterdam, Epistemio, Ltd., Technical Information Center of Denmark (DTU Library), Capita, PhilPapers, FCT-FCCN (Foundation for Science and Technology), colwiz, Airiti, NAVIGA, Global Digital Central, Research Square/JournalGuide, ICM: Interdisciplinary Centre for Mathematical and Computational Modeling


Instructions to Authors

Author Guidelines

Download Author Instructions

Author Instructions 

 

Submit your manuscript

Those who are considering to submit a manuscript can go to the on-line submission system from Submit an Article of side menu. 


Instructions to Authors
HortJ_AuthorInstructions_20150715.pdf

Editorial Board

Editor in Chief
Takuya TETSUMURA
University of Miyazaki, Japan

Editors (alphabetical order of surnames)
Sakae AGARIE
Kagawa University, Japan
Vegetable Science: Abiotic stress, Gene expression, Photosynthesis
Tadashi BABA
Tokyo University of Agriculture, Japan
Postharvest biology: Postharvest technology, Modified Atamosphere Packaging, Storage
Jinhe BAI
USDA-ARS U.S. Horticultural Research Laboratory, USA
Postharvest biology
Chee-kok CHIN
Rutgers University, USA
Vegetable Science
Fure-Chyi CHEN
National Pingtung University of Science & Technology, Taiwan
Ornamental Plant Science
Cheol CHOI
Kyungpook National University, Republic of Korea
Fruit Science
Abhaya M. DANDEKAR
University of California, Davis, USA
Fruit Science
Noëlle DORION
National Institute of Horticulture, France
Ornamental Plant Science
Naoya FUKUDA
University of Tsukuba, Japan
Vegetable Science
Junping GAO
China Agricultural University, China
Fred G. GMITTER Jr.
University of Florida, USA
Fruit Science
Fumio HASHIMOTO
Kagoshima University, Japan
Ornamental Plant Science
Tadahisa HIGASHIDE
NARO Institute of Vegetable and Tea Science, Japan
Vegetable Science
Tomonari HIRANO
University of Miyazaki, Japan
Ornamental Plant Science: Mutation breeding, Double fertilization, Genetic resource conservation
Chikako HONDA
NARO Institute of Fruit Tree Science, Morioka, Japan
Fruit Science: Apple, Anthocyanin, Gene Expression
Yoshihiro IMAHORI
Osaka Prefecture University, Japan
Postharvest biology: Fruit and vegetables, Antioxidant machinery, CA storage, Keeping quality
Akihiro ITAI
Tottori University, Japan
Postharvest biology: Ethylene, Storage, Fruit ripening
Hidekazu ITO
NARO Institute of Vegetable and Tea Science, Japan
Postharvest biology
Daryl C. JOYCE
University of Queensland, Australia
Postharvest biology
Keiko KATAOKA
Ehime University, Japan
Vegetable Science
Saichol KETSA
Kasetsart University, Thailand
Postharvest biology
Sun-Ju KIM
Chungnam National University, Republic of Korea
Postharvest biology
Fuminori KOMAI
Saga University, Japan
Vegetable Science: Breeding, Plant regeneration, Plant reproduction
Yuhua LI
Northeast Forestry University, China
Ornamental Plant Science
Hiroshi MATSUNAGA
NARO Institute of Vegetable and Tea Science, Japan
Vegetable Science: Breeding, Solanaceae vegetable, Disease resistance
Nobuhito MITANI
Naro Institute of Fruit Tree Science, Japan
Fruit Science: Breeding, Plant hormones, Flesh texture
Masaru NAKANO
Niigata University, Japan
Ornamental Plant Science
Davide NERI
Università Politecnica delle Marche, Italy
Fruit Science
Hitoshi OKUDA
Mie University, Japan
Fruit Science: Citrus, Irrigation management, Plant hormone
Tsuneo OGATA
Kochi University, Japan
Fruit Science: Citrus, Plant hormones, Tropical and Subtropical fruit trees 
Kay RYUGO
University of California, Davis, USA
Fruit Science
Avi SADKA
ARO, The Volcani Center, Israel
Fruit Science
Harue SHINOYAMA
Fukui Agricultural Experiment Station, Japan
Ornamental Plant Science: Chrysanthemum, Breeding, Genetic modified 
Takahiro SONODA
Rakuno Gakuen University, Japan
Vegetable Science: Asparagus, Disease, Resistance
Sumiko SUGAYA
University of Tsukuba, Japan
Fruit Science
Kanyaratt SUPAIBULWATANA
Mahidol University, Thailand
Koji TANASE
NARO Institute of Floricultural Science, Japan
Ornamental Plant Science: Carnation, Delphinium, Ethylene, Flower senescence
Tatsuya UEMACHI
The University of Shiga Prefecture, Japan
Ornamental Plant Science: Morphology, Phylogeny, Woody Ornamental Plant
Koichiro USHIJIMA
Okayama University, Japan
Fruit Science: Plant reproduction, Molecular biology, Rosaceae
 

Managing Editors
Chitose HONSHO
University of Miyazaki, Japan
Ken-ichiro YASUBA
Okayama University, Japan


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