期刊名称:FOOD SCIENCE AND BIOTECHNOLOGY
期刊简介(About the journal)
投稿须知(Instructions to Authors)
编辑部信息(Editorial Board)
About the journal
Published in 1992 for the first time, the magazine has been published 6 times a year (at the end of February, April, June, August, October and December), and given an ISSN number (1225-5173) from the 2nd issue. Since 2001, the magazine was registered to KRF, and recognized as one of the excellent academic magazines. Moreover, papers published on the magazine from 2003 have been listed in Science Citation Index Expanded (SCI-E) of ISI, boosting the magazine’s reputation as an international academic magazine.
Chemical Abstracts Service (CAS), CSA/Proquest, Current Contents/ Agriculture, Biology & Environmental Sciences, Food Science and Technology Abstracts, Google Scholar, Journal Citation Reports/Science Edition, Mathematical Reviews, OCLC, Science Citation Index Expanded (SciSearch), SCOPUS, Summon by Serial Solutions, Vitis - Viticulture and Enology Abstracts
Instructions to Authors
Journal Scope and Policy
The Food Science and Biotechnology (Food Sci. Biotechnol.; FSB), an international journal published bimonthly by the Korean Society of Food Science and Technology (KoSFoST), provides results of original research on the physical, chemical, biological, and health aspects of food science and technology, and a review related to food science and biotechnology. The Journal has been covered in Current Contents and Science Citation Index Expanded from 2003.
Manuscripts include original research articles, notes, and reviews. The manuscripts submitted for publication must contain no materials which would violate any copyright or other personal or proprietary right of any person or entity.
Submission of Manuscript FSB
operates an on-line submission system. Details of how to submit online and full author instructions can be found at: http://www.fsnb.or.kr. Papers in a series are not accepted.
Membership in KoSFoST is not a prerequisite for submission of manuscript for publication.
Editorial Procedures and Peer Review
All manuscripts are subject to peer review for the validity of the experimental design and results, significance, and appropriateness to the Journal. Manuscripts written by authors who are unsure of proper English usage should be checked by someone proficient in the English language before submission. Manuscripts failing to meet the standards or poorly written or formatted are editorially rejected without further review.
The author may submit the names and addresses including e-mail addresses and telephone numbers of four potential reviewers; however, the Editor-in-Chief is no under obligation to use the listed individuals. Typically, two reviewers are selected.
The author is expected to respond to all reviewers' comments either by making appropriate revisions or stating why the comments are not reasonable. The Editor will consider the revisions, and recommend to the Editor-in-Chief to either accept or reject the manuscript. The author will then be informed by the Editor-in-Chief of the final decision.
During the submission process, the author may track the process of his or her manuscript at any time by logging onto the Web site. For this purpose, the author will need User ID number and password.
Copyright
A properly completed "Transfer of Copyright Form" must be provided for each submitted manuscript. The corresponding author is asked to sign it on behalf of all authors before the manuscript is published. A form is available from the Web site.
Proofs
Authors will receive galley proofs via e-mail and should be returned within 48 hours. No paper is released for publication until the author's corrected proof has been received.
Page Charges
A page charge is effective for all manuscripts on original research. A review is exempt from page charges, provided it is approved in advance by the Editor-in-Chief. The actual charge per printed page will be notified to the author along with the manuscript for galley-proofs.
Reprints
Twenty reprints will be shipped to the corresponding author within two weeks after the printed journal date. For additional reprints, the authors should fill out a reprint order form and submit it to the journal office.
Editorial Board
Editor-in-Chief
Yoon, Suk Hoo Korea Food Research Institute, Korea shyoon@kfri.re.kr
Editor-in-Chief-Abroad Spiess, Walter E.L. Universität Karlsruhe, Germany walter.spiess@lvt.uni-karlsruhe.de
Managing Editors
Shim, Jae-Yong, Hankyong National Univ., Korea Choi, Young Jin, Seoul National Univ., Korea
Associate Editor
Lim, Hyesook Son, Korean Society of Food Science and Technology, Korea
Editors
Auh, Joong Hyuck (Chung-Ang Univ., Korea) Chen, Feng (Clemson Univ., USA) Chung, Donghwa (Gangneung-Wonju National Univ., Korea) Chung, Hau Yin (The Chinese Univ., Hong Kong) Imm, Jee-Young (Kookmin Univ., Korea) Jun, Soo Jin (Univ. of Hawaii, USA) Jun, Woojin (Chonnam National Univ., Korea) Jung, Mun Yhung (Woosuk Univ., Korea) Kang, Dong-Hyun (Washington State Univ., USA) Kim, Dae-Ok (Kyung Hee Univ., Korea) Kim, Kee-Hong (Purdue Univ., USA) Kim, Myoung-Dong (Kangwon National Univ., Korea) Kim, Tae-Jip (Chungbuk National Univ., Korea) Kim, Yong-Ro (Seoul National Univ., Korea) Kweon, Dae-Hyuk (Sungkyunkwan Univ., Korea) Lee, Hyeon Gyu (Hanyang Univ., Korea) Lee, JaeHwan (Seoul National Univ. of Technology, Korea) Lee, Ki Won (Konkuk Univ., Korea) Lee, Seung-Joo (Sejong Univ., Korea) Lee, Soo-Bok (Yonsei Univ., Korea) Moon, Sung-Kwon (Chungju National Univ., Korea) Park, Cheon-Seok (Kyung Hee Univ., Korea) Park, Sun Min (Hoseo Univ., Korea) Park, Yeonhwa (Univ. of Massachusetts, USA) Shin, Han-Seung (Dongguk Univ., Korea) Yoo, Sun Kyun (Joongbu Univ., Korea) Yoon, Hyungeun (Sungshin Women's Univ., Korea) Yoon, Yohan (Korea Atomic Energy Res. Inst., Korea)
Editorial Board
BeMiller, James N. (Purdue Univ., USA) Byun, Myung Woo (Korea Atomic Energy Res. Inst., Korea) Eun, Jong-Bang (Chonnam National Univ., Korea) Fujimoto, Kenshiro (Tohoku Univ., Japan) Han, Nam Soo (Chungbuk National Univ., Korea) Hwang, Jae-Kwan (Yonsei Univ., Korea) Inouye, Kuniyo (Kyoto Univ., Japan) King, Joan M. (Louisiana State Univ., USA) Lee, Chang Yong (Cornell Univ., USA) Lee, Ho (Kyonggi Univ., Korea) Lee, Kwang-Won (Korea Univ., Korea) Min, David B. (Ohio State Univ., USA) Miyashita, Kazuo (Hokkaido Univ., Japan) Nes, Ingolf F. (Norwegian Univ., Norway) O'Mahony, Michael (Univ. California at Davis, USA) Paik, Hyun-Dong (Konkuk Univ., Korea) Pastore, Glaucia M. (Univ. Estadual De Campinas, Brazil) Rhim, Jong Whan (Mokpo National Univ., Korea) Ryu, Sang Ryeol (Seoul National Univ., Korea) Sathe, Shridhar K. (Florida State Univ., USA) Wiesenborn, Dennis P. (N. Dakota State Univ., USA)
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