期刊名称:BRAZILIAN JOURNAL OF POULTRY SCIENCE
期刊简介(About the journal)
投稿须知(Instructions to Authors)
编辑部信息(Editorial Board)
About the journal
Basic Information
The journal Revista Brasileira de Ci阯cia Avícola (Brazilian Journal of Poultry Science) is published with the coordination of the Publishing Committee of the APINCO Foundation of Poultry Science and Technology.
Its abbreviated title is Rev. Bras. Cienc. Avic., and it should be used in bibliographies, footnotes, references and bibliographic strips.
Indexing sources
Agricola (USDA – NAL)
Binagri - Agrobase (MAPA)
Biosis Previews (Expanded Index)
CAB Abstracts
DOAJ - Directory Open Access Journals
ISI Web of Science
Latindex
Scopus
Instructions to Authors
Scope and policy
The publication of the Revista Brasileira de Ciência Avícola is coordinated by the Publishing Committee of FACTA (Fundação APINCO de Ciências e Tecnologia Avícolas). All published research data and conclusions are of authors' full responsibility.
The Brazilian Journal of Poultry Science is published four times a year and publishes only original research material relevant to the field of poultry science. Considered subject areas include: Biochemistry and cellular biology; construction, environment and welfare; exotic and wild birds; hysbandry and management; immunology, avian disease control; layer and quail management; nutrition and feeding; physiology, genetics, reproduction and hatching; technology, processing and food safety.
The journal´s main objective is to publish complete scientific and technical papers as well as literature reviews in the area of poultry science written by researchers and poultry science specialists. Authors wishing to submit a literature review, guest editorial or technical review should contact the journal´s editor.
All manuscripts must be submitted in English and will be evaluated in a totally confidential and impartial way.
Submission of a manuscript to the Revista Brasileira de Ciência Avícola implies that:
1. it has not been previously published; 2. it is not being submitted for publication elsewhere; 3. all authors have approved the submission; 4. all authors have obtained permission from their employer or institution to publish it 5. relevant permissions, including ethical approval, has been obtained. Papers describing experiments which demonstrate a lack of concern of current ethical and welfare standards will not be considered for publication.
The manuscript and other correspondence should be sent preferentially by e-mail: rvfacta@terra.com.br
Editorial norms
Full length scientific articles
The manuscript should contain the results of original research which contributes in a relevant way to the development of poultry science. If part of the results has been published previously as a summary or short paper in scientific events, this must be stated. Priority will be given to manuscripts presenting new concepts, methodologies or innovative experimental approaches. The manuscript should have the following sections: Title, Author(s), Mail address (email and/or postal address), Abstract, Keywords, Introduction, Material and Methods, Results, Discussion, References, and Acknowledgements should be included after Discussion. The sections Results and Discussion can be presented jointly if preferred. The Abstract should contain up to 250 (two hundred and fifty) words, followed by the key words in alphabetical order, limited to 5 (five) words which correspond to words or expressions that identify the contents of the article.
Short communications and Case Reports
Short communications and Case Reports should have the same layout as full length papers, including the headings (Introduction, Abstract, Material and Methods, Results, Discussion, Acknowledgments and References). They should be presented in a text with up to 1000 words (plus Abstract and References) and should contain no more than three tables and/or figures.
Technical articles
Technical articles should present the development of new methodologies and/or techniques that can be applied to improve poultry production. These should follow the editorial norms including all sections of the full length scientific articles.
Guest Editorials and Invited Reviews
Guest Editorials and Invited Reviews will be published by invitation only. The reviews should follow the editorial norms of the full length scientific article without the sub-items of Material and Methods, Results and Discussion.
Presentation of the articles
1. Format: each original manuscripts must be properly identified by the title and the name(s) of the author(s). It should be typed in Times New Roman (font sizes: 16pt for the title, 14pt for the section headings in the body of the text, and 12pt for the main text), double spaced, in A4 format (21,0 x 29,7cm), 2cm margins. Consecutive numbering of pages and of lines (numbered consecutively throughout the manuscript) of the main text are required. The manuscript should be saved in a .doc format, (file written with Microsoft Word for Windows®) or compatible text editor format. Only official and well known nomenclature is accepted. Abbreviations in the title are not allowed.
2. Cover Page: all manuscripts should have a cover page with the title, complete name(s) of the author(s) and institution of origin. A footnote mentioning the complete address (e-mail is essential) of the author to whom correspondence should be addressed must also be included.
3. Tables must be numbered consecutively with Arabic numerals in the text. Tables must have a descriptive title. All explanatory information should be given in a note immediately below the table. All abbreviations must be defined in this note, even if they are explained in the text. Tables must be understandable without referring to the text.
4. Illustrations (photographs, graphs, drawings) must be numbered consecutively with Arabic numerals. All illustrations should be submitted in the same document but on separate pages, which should include the title of the article, name(s) of the author(s) and indication of the part of the text where they should appear. Photographs, figures and scanned material must be sent in high resolution (minimum 600 dpi, .tif or .jpg format). The figures will be published in black and white. A printing expenses agreement is needed if the author wishes to publish color photos and/or pictures.
5. Units: the International Metric System must be used for units and abbreviations.
6. References should be arranged in alphabetic order by the author's last name. The complete title of sources should be mentioned. All authors of each article must be cited. Examples:
Bakst MR, Gupta K, Akuffo V. Comparative development of the turkey and chicken embryo from cleavage through hypoblast formation. Poultry Science 1997; 76(1):83-90.
Bouzoubaa K, Nagaraja KV. Epidemiological studies on the incidence of salmonellosis in chicken breeder/hatchery operations in Marocco. In: Snoeyenbos GH, editor. Proceedings of the International Symposium on Salmonella;1984; Kenneth Square,PA: American Association Avian Pathologists; 1985. p.337.
Briceno WNO, Guimarães FCR, Cruz FGG. Efeitos da densidade populacional de frangos de corte em época quente no município de Manaus. In: 10o Congresso Brasileiro de Avicultura; 1987; Natal, Rio Grande do Norte. Brasil. p. 131-2.
Gabriel JE. Efeitos do nível energético da ração e do estresse térmico na expressão da proteína de choque térmico Hsp70 e nos níveis do seu mRNA no fígado de frangos de corte em diferentes estágios de desenvolvimento. [Dissertation]. Jaboticabal (SP): Universidade Estadual Paulista; 1996.
Ginsburg M. Primordial germ cell development in avians. Poultry Science 1997; 76(1):91-5.
Simon VA, Oliveira C. Vacinação em avicultura através da água de bebida. In: Macari M, editor. Água na avicultura industrial. Jaboticabal: Funep-Unesp; 1996. p. 73-85.
Summers JD, Leeson S. Commercial poultry nutrition. 2 ed. New York; N.Y / State Manual Book & Periodical Services; 1997.
7. Quotations in the text: state the last name of the author followed by the year in parenthesis. In the case of two authors both should be stated. In the case of more than two authors the quotation should be given by the last name of the first author followed by the expression et al. (italicised). Examples: Simon (1996) Silva & Silva (1988) Briceno et al. (1987)
8. Scientific names of microorganisms: must follow Berg´s Manual recommendations.
9. Fees: publication fees vary from US$30.00 to US$ 50.00 per edited page, depending on the type of revision made and whether the author is a subscriber of the Brazilian Journal of Poultry Science. Only Credit Card payment will be accepted from foreign authors.
10. Manuscript Proof: A proof will be sent to the corresponding author, who should be identified on the cover page of the manuscript. The corrected proof should be returned within three days, preferably by fax. The Editor reserves the right to forward the manuscript to press without submitting the final proof to the author. The Editor shall not be hold responsible for any mistakes shown in the final publication.
11. Copyright: it is a condition of publication that the authors transfer copyrights of submitted article to FACTA. Authors may use the article after the publication without prior permission from FACTA, provided that acknowledgement is given to the journal as its original source of publication. Authors are responsible for obtaining permission to reproduce in the text copyright material from other sources.
Editorial Board
Editor-in-Chief
Irenilza de Alencar Nääs – Unicamp/FEAGRI
Assistant Editor
Marcos Macari – Unesp/FCAV
Technical Supervision
Carla Rizzo Palermo - FACTA
Executive Secretary
Nilza Santos Marcondes – FACTA
Administrative Assistant
Glaucia C. de Campos Faria – FACTA
Sections
Biochemistry and Cellular Biology Section Editor Angelo Berchieri Júnior - Unesp/FCAV Board Arthur Gruber - USP Luiz Lehmann Coutinho - ESALQ/USP Mônica Correa Ledur - Embrapa
Construction, Environment and Welfare Section Editor Daniella Jorge de Moura - FEAGRI/Unicamp Board Adele Meluzzi - University of Bologna/Italy Danilo F. Pereira - UNESP/Tupã Jorge de Lucas Júnior - Unesp/FCAV José Roberto Sartori - Unesp/FMVZ Malcom Mitchell - Roslin Institute/UK
Exotic and Wild Birds Section Editor Maria Estela Gaglianone Moro – FZEA/USP Board José Maurício Barbanti Duarte - Unesp/FCAV Marcelo Ismar Silva Santana - UNB Tania de Freitas Raso - Unesp/FCAV
Husbandry and Management Section Editors Elisabeth Gonzales – FMVZ/Unesp Nelson Carneiro Baião – EV/UFMG Board Avigdor Cahaner - The Hebrew University/Israel Edgar O. Oviedo - North Carolina State University/USA Edwin Moran Jr. - Auburn University - USA Egladison João de Campos - UFMG Ibiara C. de L. Almeida Paz - UFGD Paulo Sérgio Rosa - Embrapa Ronnie Luiz Dari - Biorigin Sérgio do Nascimento Kronka - Unoeste
Immunology, Avian Disease and Control Section Editors Carlos Tadeu Pippi Salle – UFRGS Angelo Berchieri Junior – Unesp/FCAV Board Antonio Carlos Paulillo - Unesp/FCAV Antonio José Piantino Ferreira - FMVZ/Unesp Clarice Weis Arns - Unicamp Cláudio Wageck Canal - CDPA/UFRGS Edir Nepomuceno da Silva - FEA/Unicamp Elmiro Rosendo do Nascimento - UFRRJ Giane Serafim - APTA Hamilton Luiz de Souza Moraes - CDPA/UFRGS Irit Davidson - Kimron Veterinary Institute - Israel Jane K. A. Cook - Consultant Microbiologist - UK José Antonio Jerez - FMVZ/USP José Di Fábio - J. F.Lab. de Patologia Animal Lenita Moura Stefani - CEO/UDESC Lúcio Francelino Araújo - FMVZ/USP Luiz César Bello Fallavena - ULBRA Luiz Sesti - CEVA Brasil Marcelo Vasconcelos de Meireles - FMVA/USP Nair Massako Katayama Ito - SPAVE Nelson Rodrigo da Silva Martins - EV/UFMG Raphael Lúcio Andreatti Filho - Unesp/FMVZ Vladimir Pinheiro do Nascimento - Faculdade de Veterinária/UFRGS
Layer and Quail Management Section Editor Alice Eiko Murakami – UEM Board Alberto Bernardino Benedito Lemos de Oliveira - UFLA Edivaldo Antonio Garcia - Unesp/FMVZ Vera Maria Barbosa Moraes - Unesp/FCAV
Nutrition and Feeding Section Editors Antonio Mário Penz Jr – UFRGS José Eduardo Butolo - JEB Agropecuária Otto Mack Junqueira – Unesp/FCAV Board Antonio Gilberto Bertechini - UFLA Cláudio Bellaver - QualyFoco Consultoria Ltda Enardo Rodrigues de Freitas - UFC Edwin Moran Jr - Auburn University/USA João Batista Luchesi - Multimix José Fernando Machado Menten - ESALQ/USP Kenneth C. Powell - Oklahoma State University/USA Leandro Hackenhaar - Multimix Luiz Fernando Teixeira Albino - UFV Paulo Tabajara Chaves Costa - UFSM Ricardo de Albuquerque - FMVZ/USP Sérgio de Luiz de Toledo Barreto - UFV Sérgio Luiz Vieira - UFRGS Susan E. Watkins - Arkansas University/USA Wayne L. Bryden - University of Queensland - Australia
Physiology, Genetic, Reproduction and Hatching Section Editor Tércio Michelan Filho - Agroceres Board Antonio Augusto Domingos Coelho - ESALQ/USP Eddy Decuypère - University of Leuven/Belgium Gilberto Silber Schmidt - Embrapa João Martins Pizauro Jr - Unesp/FCAV Julian Enrique Melo - Universidad de Buenos Aires - Argentina Maria Angelica Miglino - FMVZ/USP Renato Luis Furlan - Unesp/FCAV Sandra Aidar de Queiroz - Unesp/FCAV Shlomo Yahav - The Volcani Center/Israel Vicente José Maria Savino - ESALQ/USP
Technology, Processing and Food Safety Section Editors Nelson José Beraquet – ITAL Ariel Antonio Mendes – Unesp/FMVZ Board
Carmen Josefina Contreras Castillo - US/ESALQ Gerson Neudi Scheuermann - Embrapa Hirasilva Borba Alves de Souza - Unesp/FCAV Pedro Alves de Souza - Unesp/FCAV Rodrigo Garófallo Garcia - UFGD
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